Location:
Vineyards located in Bussia Sottana in the village of Monforte d'Alba
Vineyard area:
0,5 hectares
Soil:
Mainly clayey, though also containing blue marl and tufa.
Est position - 300 m. in the sea- level
Grapes varieties:
100% Nebbiolo grapes
Age of the vines: 8 years
Vinification:
Traditional methods in steel tanks
Agein:
It is aged for trhee month in steel tanks, five months in Slavonian oak casks, then matures in the bottle .
Production:
2500 bottles for year
Tasting notes:
Deep ruby-red colur with garnet highlights.
Deep and very fruit bouquet (plum and cherry ) with the
flavour of liquorice, withered roses and tar.
Its dry and full-bodied flavour , right tannic, harmonious.
Agreable and versatile, is best served with white and red
meats, pasta and cheeses